Teriyaki-Glazed Wings

Name: Teriyaki-Glazed Wings
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 6
Cuisine: Japanese
Ingredients: 1.2kg fresh chicken wings; Sea salt and ground black pepper, as desired; 2 tablespoons sunflower oil; 100ml teriyaki sauce; 2 spring onions, thinly sliced; 1 teaspoon sesame seeds; Ninja CRISPi Pro Glass Air Fryer - AS101

Servings

Prep Time

5 minutes

Cook Time

40 minutes

Cuisine

Japanese

Ingredients

1.2kg fresh chicken wings
Sea salt and ground black pepper, as desired
2 tablespoons sunflower oil
100ml teriyaki sauce
2 spring onions, thinly sliced
1 teaspoon sesame seeds
Ninja CRISPi Pro Glass Air Fryer - AS101

Directions

Insert Crisper Plate in Large Container. Add chicken wings, salt, pepper and oil to container and toss.
Attach adaptor onto CRISPi PowerPod™ and install onto container. Select AIR FRY, set time to 40 minutes and press START.
When 20 minutes is displayed, flip wings. Repeat when 8 minutes is displayed.
When complete, ensure wings reach an internal temperature of 75°C. Transfer to a large bowl, add teriyaki sauce and toss. Garnish with spring onions and sesame seeds.