Directions

1. In a bowl, add the seltzer and agave and beat until agave is dissolved.
2. Place the peaches into an empty Ninja CREAMi pint container and top with seltzer mixture.
3. Cover the container with storage lid and freeze for 24 hours.
4. After 24 hours, remove the lid from container and arrange into the Outer Bowl of Ninja CREAMi.
5. Install the Creamerizer Paddle onto the lid of Outer Bowl.
6. Then rotate the lid clockwise to lock.
7. Press Power button to turn on the unit.
8. Then press Sorbet button.
9. When the program is completed, turn the Outer Bowl and release it from the machine.
10. Transfer the sorbet into serving bowls and serve immediately.