Directions

1. Place the mango pieces into an empty Ninja CREAMi pint container.
2. Top with coconut milk, stevia and vanilla extract and stir to combine.
3. Cover the container with the storage lid and freeze for 24 hours.
4. After 24 hours, remove the lid from container and arrange into the outer bowl of Ninja CREAMi.
5. Install the "Creamerizer Paddle" onto the lid of outer bowl.
6. Then rotate the lid clockwise to lock.
7. Press "Power" button to turn on the unit.
8. Then press "SMOOTHIE BOWL" button.
9. When the program is completed, turn the outer bowl and release it from the machine.
10. Transfer the smoothie into serving bowls and serve immediately.