Ninja Foodi Focaccia (Steam Bake)

Ninja Foodi Focaccia (Steam Bake)

ThePantryBoy

Servings

3-4

Prep Time

60 minutes

Cook Time

15 minutes

Cuisine

Italian

Category

Ninja Foodi SmartLid 11-in-1 Multi-Cooker - OL550

Crusty on the outside, soft and fluffy inside.

Ingredients

  • 500g Bread flour

  • 10g Salt

  • 4g Yeast

  • 400g Water

  • 50g Olive oil

  • Fresh herbs (rosemary, thyme, etc.)

  • Water (for sprinkling)

  • Ninja Foodi SmartLid 11-in-1 Multi-Cooker - OL550

blank

  • 3 tbsp honey

  • Zest of ½ lemon

  • ½ tsp chilli flakes

Directions

  1. Mix all ingredients but the oil until a smooth dough form.

  2. Add oil in & incorporate it into the dough

  3. Allow to sit in a bowl for 1 hour, stretch and fold followed by placing it into the Ninja Foodi pot.

blank

  1. Prepare your focaccia dough and let it complete its final proof.

  2. Dimple the surface, add herbs, and lightly sprinkle water.

blank

  1. Set to Steam Bake at 200°C for 15 minutes.

blank

  1. Mix honey, lemon zest, and chilli flakes.

blank

  1. Remove focaccia once golden and cooked through.
  2. Finish with hot honey if using.
 
 

You may also like