
Crispy Whole Chicken
4
5 minutes
60 minutes
Western
Ninja CRISPi -
FN101
Ingredients
1.2kg whole roaster chicken, patted dry, giblets removed
- 2 tablespoons extra virgin olive oil
- Kosher salt, as desired
- Ground black pepper, as desired
- Lemon wedges, for garnish
Ninja CRISPi - FN101
Directions
- Rub entire chicken with olive oil and season generously with salt and pepper.
- Place crisper plate in the Big Batch Container, then place the chicken on top.
- Place the adapter on the container, then install the CRISPi PowerPod in the adapter. Press MODE until ROAST illuminates, set time to 60 minutes, and press START to begin cooking.
- Transfer chicken to a cutting board and let rest for 5–10 minutes before slicing. Serve hot with lemon wedges.