Chicken Fajitas with Rice & Beans

Chicken Fajitas with Rice & Beans

Servings

8

Prep Time

10 minutes

Cook Time

20 minutes

Cuisine

Mexican

Category

Ninja Combi SFP701SM

Ingredients

    LEVEL 1

    • 400g white rice, rinsed
    • 2 x 425g cans black beans, drained and rinsed
    • 1 tbsp vegetable oil
    • 950ml water
    • 2 tbsp lime juice
    • 30g coriander, finely chopped

    LEVEL 2

    • 2 red capsicums, seeded and thinly sliced
    • 1 brown onion, thinly sliced
    • 1 tbsp olive oil
    • 2 tsp ground cumin
    • Salt and pepper
    • 680g boneless skinless chicken breast, sliced in 1cm strips
    • 1 tbsp fajita seasoning

    OPTIONAL

    • Hard or soft tortillas
    • Sour cream
    • Salsa
    • Grated cheese
    • Avocado
    • Ninja Combi SFP701SM

    Directions

    1. Place Level 1 ingredients except lime juice and coriander in Combi Pan; stir and slide into Level 1.

    2. Toss capsicums, onion, olive oil, cumin, salt and pepper; place on one side of Bake Tray.

    3. Combine chicken and fajita seasoning; place on other side of Bake Tray and slide into Level 2.

    4. Switch to COMBI COOKER. Select COMBI MEALS, 150°C, 10 min. Unit steams 10 min before cooking.

    5. Combine cooked chicken, vegetables and juices. Add lime juice and coriander to rice if desired; fluff and serve family-style.
     
     

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