Chicken Fajitas
Rated 5.0 stars by 1 users
Category
Ninja Double Stack XL 9.5L Air Fryer – SL400
Servings
2
Prep Time
10 minutes
Cook Time
15 minutes
Ingredients
- 285g boneless, skinless chicken breast, sliced into 1/4 strips
- 2 tablespoons coconut oil, melted
- 1 tablespoon chilli powder
- 1/2 teaspoon cumin
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 medium onion, peeled and sliced
- 1/2 medium green bell pepper, seeded and sliced
- 1/2 medium red bell pepper, seeded and sliced
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Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
- Place chicken and coconut oil into a large bowl and sprinkle with chilli powder, cumin, paprika, and garlic powder. Toss the chicken until well coated with seasoning. Place chicken into the air fryer basket.
- Air fry at 175°C for 15 minutes.
- Add onion and peppers into the fryer basket when the timer has 7 minutes remaining.
- Toss the chicken two or three times during cooking. Vegetables should be tender, and chicken should be thoroughly cooked to at least 75°C internal temperature when finished. Serve warm.
