Breakfast Pitta
Rated 5.0 stars by 1 users
Category
Ninja Double Stack XL 9.5L Air Fryer – SL400
Cuisine
Mediterranean
Servings
2
Cook Time
6 minutes
Ingredients
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1 wholemeal pitta
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2 tsp olive oil
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½ shallot, diced
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¼ tsp garlic, minced
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1 large egg
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¼ tsp dried oregano
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¼ tsp dried thyme
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1/8 tsp salt
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2 tbsp shredded Parmesan cheese
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Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
Brush the top of the pitta with olive oil, then spread the diced shallot and minced garlic over the pitta. Crack the egg into a small bowl or ramekin, and season it with oregano, thyme, and salt.
Place the pitta into the Zone 1 drawer, and gently pout the egg onto the top of the pitta. Sprinkle with cheese over the top.
Select Bake button and adjust temperature to 190°C, set time to 6 minutes and press Start. After the end, allow to cool for 5 minutes before cutting into pieces for serving.
