
Blackened Shrimp
2
5 minutes
6 minutes
Western
Ninja Double Stack XL 9.5L Air Fryer – SL400
Ingredients
- 225g medium shelled and deveined shrimp
- 2 tablespoons salted butter, melted
- 1 teaspoon paprika
½ teaspoon garlic powder
¼ teaspoon onion powder
½ teaspoon Old Bay seasoning
Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
- Combine all the ingredients in a large bowl and toss them together until evenly mixed.
- Insert a crisper plate in a basket, place the shrimp in the basket, then insert the basket in Zone 1. Select Zone 1. Turn the dial to select AIR FRY, set the temperature to 200°C, and set the time to 6 minutes. Press START/PAUSE to begin cooking.
- Turn the shrimp halfway through the cooking time to ensure even cooking. Serve immediately.