Achari paneer tikka

Name: Achari paneer tikka
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2-3
Cuisine: Indian
Ingredients: Large cube - paneer 200g; Hung curd - 80g; Achar oil - 10g; Big cube - bell pepper 80g; Large cube - onion 40g; Salt as per taste; Tandoori masala - 3g

Servings

2-3

Prep Time

15 minutes

Cook Time

15 minutes

Cuisine

Indian

Ingredients

Large cube - paneer 200g
Hung curd - 80g
Achar oil - 10g
Big cube - bell pepper 80g
Large cube - onion 40g
Salt as per taste
Tandoori masala - 3g

Directions

Prepare veggies & paneer as per mentioned in it. Keep aside. In a bowl, mix hung curd, achar oil, spices, and salt.
Add paneer, onion, and capsicum. Mix gently to coat. Marinate for 15 minutes.
Arrange paneer and veggies in the air fryer basket OR arrange these on wooden skewers and put this on airfryer basket.
Air fry at 180°C for 15 minutes, turning halfway. Serve hot.