15-Minute Chicken Rice (Ninja Foodi OL550)

15-Minute Chicken Rice (Ninja Foodi OL550)

ThePantryBoy

Servings

3–4

Cook Time

15 minutes

Cuisine

Singapore

Category

Ninja Foodi SmartLid 11-in-1 Multi-Cooker - OL550

A simple, comforting meal — all done in one pot.

Ingredients

  • 200G jasmine rice (washed)
  • 2 chicken thighs
  • 1 tbsp oil
  • 2 cloves garlic (Smashed)
  • 3 slices ginger
  • 2 Stalks Lemongrass
  • 250G chicken stock
  • Salt, to taste
  • Ninja Foodi SmartLid 11-in-1 Multi-Cooker - OL550
  • Optional: spring onion, soy sauce, chili sauce

Garnish

  • 50g Soy Sauce
  • 50g Sesame Oil

Directions

    Sear Aromatics

    1. Set the Ninja Foodi to Sear/Sauté mode.
    2. Add oil, then sauté garlic and ginger until fragrant.

    Add rice & stock

    1. Add washed rice and stir briefly.
    2. Pour in chicken stock and season lightly with salt.

    Add chicken

    1. Place chicken thighs on top of the rice.

    Pressure Cook

    1. Switch to Pressure Cook (High) for 3 minutes.

    Release & Finish

    1. Quick release the pressure.
    2. Remove chicken, fluff the rice, and slice the chicken if needed.

    Serve

    1. Plate the rice and chicken together.
    2. Garnish with spring onion and soy sauce sesame oil mix. Serve with dark soy sauce or chili.
     
     

    You may also like