Directions

1. Place the Cook & Crisp Basket in your Pressure Cooker Steam Fryer.

2. Chop the zucchini into small cubes and sprinkle with black pepper, salt, paprika, cilantro and thyme. Add butter to the Cook & Crisp Basket. Melt the butter and add the zucchini cubes. Put on the Smart Lid on top of the Ninja Foodi Steam Fryer. Move the Lid Slider to the "Air Fry/Stovetop". Select the "Air Fry" mode for cooking. Cook the zucchini cubes at 200°C for around 5 minutes. Meanwhile, shred the cheddar cheese. Add the bacon to the zucchini cubes. Sprinkle the zucchini mixture with shredded cheese. Cook for around 3 minutes more. When cooking is completed, transfer the breakfast hash into serving bowls.