White Chocolate Raspberry Gelato
Rated 5.0 stars by 1 users
Category
Ninja CREAMi Ice Cream Maker - NC300
Cuisine
Western
Servings
4
Prep Time
24 hours
Calories
380
A smooth and creamy gelato that combines the sweetness of white chocolate with the tartness of raspberries for a delightful contrast.
Ingredients
-
2 cups whole milk
-
1 cup heavy cream
-
3/4 cup granulated sugar
-
1/2 cup white chocolate chips, melted
-
1 scoop vanilla protein powder
-
1 cup raspberries, fresh or frozen
-
Ninja CREAMi Ice Cream Maker - NC300
Directions
In a blender, combine the milk, cream, sugar, melted white chocolate chips, and protein powder. Blend until smooth.
Transfer the mixture into the Ninja Creami pint container.
Place the lid on the container and freeze for at least 24 hours.
After freezing, insert the container into the Ninja Creami machine.
Select the 'Gelato' program and start the machine.
Once the cycle is complete, check the consistency. If it's too thick, use the 'Re-spin' option.
Serve in bowls and enjoy the White Chocolate Raspberry Gelato!
Nutrition
Nutrition
- Serving Size
- 1
- per serving
- Calories
- 380
Amount/Serving
% Daily Value
- Fat
- 24 grams
- Saturated Fat
- 15 grams
- Trans Fat
- 0 grams
- Cholesterol
- 80 milligrams
- Sodium
- 80 milligrams
- Protein
- 9 grams
- Carbs
- 34 grams
- Fiber
- 2 grams
- Potassium
- 220 milligrams
