Stuffed Aubergine
Rated 5.0 stars by 1 users
Category
Ninja Double Stack XL 9.5L Air Fryer – SL400
Cuisine
Western
Servings
2
Cook Time
12 minutes
Calories
155
Ingredients
- Aubergine, cut in half lengthwise & scoop out the flesh -1 large
- Cheddar cheese, shredded - 3 tbsp
- Dried oregano - 1/3 tsp
- Olive oil -1 tbsp
- Sweet pepper, chopped -1/3
- Tomato, chopped -
- Onion, chopped - 1/2 small
- Paprika - 1/3 tsp
- Salt - 4 tSp
-
Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
In a bowl, mix together aubergine flesh, cheese, oregano, oil, sweet pepper, tomato, onion, garlic, paprika, and salt until well combined.
- Stuff the filling in each aubergine half.
- Install a crisper plate in both drawers, then place one aubergine half in the zone 1 drawer and another half in the zone 2 drawer, then insert the drawers into the unit.
- Select zone 1, select Air fry, set the temperature to 190°C, and set the time to 12 minutes.
- Select the Match button to copy the zone 1 settings to zone 2.
- Press the Start/Stop to begin cooking.
- Serve and enjoy.
Nutrition
Nutrition
- Serving Size
- 1
- per serving
- Calories
- 155
Amount/Serving
% Daily Value
- Carbs
- 22 grams
- Fat
- 7 grams
- Protein
- 3 grams
