Steak and Baked Potatoes

Steak and Baked Potatoes

Servings

3

Prep Time

30 minutes

Cook Time

40 minutes

Cuisine

Western

Category

Ninja Double Stack XL 9.5L Air Fryer – SL451

Ingredients

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    • Any preferred steak cut 220-300g / pc

    • Steak Rub Enough to cover steak
    • Steak rub

    • 1 tsp Salt

    • 1 tsp Paprika

    • 1 tsp Sugar

    • 1 pinch Dried Thyme

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    • 100g Broccolini

    • 1 tsp Olive Oil

    • Salt as needed

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    • 3 Pcs Russet Potato

    • 5 pcs Bacon

    • Sour Cream as needed

    • Salt as needed

    • Ninja Double Stack XL 9.5L Air Fryer – SL451

    Directions

    1. Wrap potatoes in aluminium foil & air fry at 180°C for 40 minutes or until fully cooked. (Timing varies on size of potato)
    2. On a layer above potatoes, add bacon in a metal tray to bake until fat is rendered & has become crispy.
    3. In a different air fry basket, place broccolini that has been tossed in olive oil & salt at the bottom basket
    4. Above, add the seasoned steaks & insert the thermometer probe into the steak.
    5. Set to max crisp setting & to probe setting for desired doneness of the beef.
    6. When the air fryer notifies you that cooking has been completed, remove & plate food while its hot.
     
     

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