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Ninja Double Stack XL 9.5L Air Fryer – SL400
Western
1
5 minutes
6 minutes
200g salmon, cut into bite-sized pieces
1/4 cup panko breadcrumbs
2 tsp garlic powder
Pinch of salt & black pepper
1 tbsp olive oil
1 tsp smoked paprika
1 tbsp Kewpie mayo
1 tbsp sriracha
1 tsp honey
1 tsp soy sauce
Mix panko, garlic powder, salt, and black pepper. Coat salmon bites.
Air fry at 200°C for 5 minutes.
Brush salmon with glaze and cook for 1 more minute.
