Spinach Rollups

Name: Spinach Rollups
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4
Cuisine: Western
Ingredients: 4 flour tortillas (6 or 7 inch size); 4 slices Swiss cheese; 1 cup baby spinach leaves; 4 slices turkey bacon; Ninja 11-in-1 SmartLid Multi-Cooker - OL550

SharkNinja

Servings

Prep Time

5 minutes

Cook Time

8 to

Calories

372

Cuisine

Western

Ingredients

4 flour tortillas (6 or 7 inch size)
4 slices Swiss cheese
1 cup baby spinach leaves
4 slices turkey bacon
Ninja 11-in-1 SmartLid Multi-Cooker - OL550

Directions

Place the Cook & Crisp Basket in your Pressure Cooker Steam Fryer.
On each tortilla, add one slice of cheese and ¼ cup of spinach.
Roll up tortillas and wrap each with a strip of bacon. Secure each end with a toothpick.
Place rollups in “cook & crisp basket“, leaving a little space in between them.
Put on the Smart Lid on top of the Ninja Foodi Steam Fryer.
Move the Lid Slider to the “Air Fry/Stovetop“. Select the “Air Fry“ mode for cooking.
Cook at 200°C for around 4 minutes. Turn and rearrange rolups (for more even cooking). Cook for around 4 to 5 minutes longer, until bacon is crisp.