Rice Paper Breakfast
Rated 5.0 stars by 1 users
Category
Ninja 11-in-1 SmartLid Multi-Cooker - OL550
Cuisine
Thai
Author:
SharkNinja
Servings
4
Prep Time
10 minutes
Cook Time
30 minutes
Calories
382
Ingredients
-
4 pieces white rice paper, cut into 1-inch thick strips
-
2 tablespoons water
-
2 tablespoons liquid smoke
-
2 tablespoons cashew butter
-
3 tablespoons soy sauce or tamari
-
Ninja 11-in-1 SmartLid Multi-Cooker - OL550
Directions
Place the Cook & Crisp Basket in your Pressure Cooker Steam Fryer.
In a suitable mixing bowl, add soy sauce, cashew butter, liquid smoke, and water, mix well. Soak the rice paper in this mixture for around 5 minutes. Place the rice paper the Cook & Crisp Basket and do not overlap pieces. Put on the Smart Lid on top of the Ninja Foodi Steam Fryer. Move the Lid Slider to the "Air Fry/ Stovetop". Select the "Air Fry" mode for cooking. Adjust the cooking temperature to 175°C. Air Fry for around 15 minutes or until crispy. Serve with steamed vegetables!
Nutrition
Nutrition
- Serving Size
- 1 serving
- per serving
- Calories
- 382
Amount/Serving
% Daily Value
- Fat
- 10.9 grams
- Sodium
- 354 milligrams
- Carbs
- 20.5 grams
- Fiber
- 4.1 grams
- Sugar
- 8.2 grams
- Protein
- 6 grams
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