Directions

1. In a large bowl, add the coconut cream and beat until smooth.

2. Add the sweetener, agave nectar, mint extract and food coloring and beat until sweetener is dissolved.

3. Add the oat milk and beat until well combined.

4. Transfer the mixture into an empty Ninja CREAMi pint container.

5. Cover the container with storage lid and freeze for 24 hours.

6. After 24 hours, remove the lid from container and arrange into the Outer Bowl of Ninja CREAMi.
7. Install the Creamerizer Paddle onto the lid of Outer Bowl.
8. Then rotate the lid clockwise to lock.
9. Press Power button to turn on the unit.
10. Then press Lite Ice Cream button.
11. When the program is completed, with a spoon, create a 1'/2-inch wide hole in the center that reaches the bottom of the pint container.
12. Add the cookie pieces into the hole and press Mix-In button.
13. When the program is completed, turn the Outer Bowl and release it from the machine.
14. Transfer the ice cream into serving bowls and serve immediately.