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Ninja Double Stack XL 9.5L Air Fryer – SL400
Vietnamese
3
10 minutes
15 minutes
2 boneless pork chops (~150g each)
1 stalk lemongrass, finely minced (white part only)
2 cloves garlic, minced
1 tbsp fish sauce
1 tbsp light soy sauce
1 tsp sesame oil
1 tsp sugar
Optional: 1 tsp lime juice or zest
1 bunch broccolini
1 tsp extra virgin olive oil
Pinch of salt
Pinch of black pepper
Marinate pork chops in all ingredients for at least 1 hour, preferably up to overnight.
Toss broccolini with olive oil, salt, and pepper.
Air fry pork chops at 180°C for 12–15 mins, flipping halfway, until golden and cooked through.
In second basket, air fry broccolini at 180°C for 7–8 mins until edges are crisp.
Serve together with rice or your favorite carb!
