Crispy Catfish
Rated 5.0 stars by 1 users
Category
Ninja Double Stack XL 9.5L Air Fryer – SL400
Cuisine
Western
Servings
4
Cook Time
17 minutes
Ingredients
- 4 catfish fillets
- 1/4 cup Louisiana Fish fry
- 1 tablespoon olive oil
- 1 tablespoon parsley, chopped
- 1 lemon, sliced
- Fresh herbs, to garnish
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Ninja Double Stack XL 9.5L Air Fryer – SL400
Directions
- Mix fish fry with olive oil, and parsley then liberally rub over the catfish.
- Place two fillets in each of the crisper plate.
- Return the crisper plates to the Ninja Foodi Dual Zone Air Fryer.
- Choose the Air Fry mode for Zone 1 and set the temperature to 200°C and the time to 17 minutes
- Select the "MATCH" button to copy the settings for Zone 2.
- Initiate cooking by pressing the START/STOP button.
- Garnish with lemon slices and herbs.
- Serve warm.
