In a food processor or blender, combine the milk and coconut cream
and thoroughly mix.
Combine the heavy cream and flaked coconut in a mixing bowl, and
then add to the milk-cream mixture. Combine well.
Pour the mixture into an empty ninja CREAMi Pint container and
freeze for 24 hours.
After 24 hours, remove the Pint from the freezer. Remove the lid.
Place the Ninja CREAMi Pint into the outer bowl. Place the outer
bowl with the Pint in it into the ninja CREAMi machine and turn until the outer
bowl locks into place. Push the ICE CREAM button.
Once the ICE CREAM function has ended, turn the outer bowl and
release it from the ninja CREAMi machine.
