Chicken Hash
Rated 5.0 stars by 1 users
Category
Ninja 11-in-1 SmartLid Multi-Cooker - OL550
Cuisine
Western
Author:
SharkNinja
Servings
3
Prep Time
10 minutes
Cook Time
14 minutes
Calories
312
Ingredients
-
6-ounces of cauliflower, chopped
-
7-ounce chicken fillet
-
1 tablespoon water
-
1 green pepper, chopped
-
½ yellow onion, diced
-
1 teaspoon black pepper
-
3 tablespoons butter
-
1 tablespoon cream
-
Ninja 11-in-1 SmartLid Multi-Cooker - OL550
Directions
Place the Cook & Crisp Basket in your Pressure Cooker Steam Fryer.
Chop the cauliflower and place in the blender and blend it until you get cauliflower rice. Chop the chicken fillet into small pieces. Sprinkle the chicken fillet with black pepper and stir.. In a suitable mixing bowl, mix the ingredients, then add mixture to Cook & Crisp Basket.
Put on the Smart Lid on top of the Ninja Foodi Steam Fryer.
Move the Lid Slider to the "Air Fry/Stovetop". Select the "Air Fry'' mode for cooking.
Cook at 195°C for 14 minutes. Then serve chicken hash warm!
Nutrition
Nutrition
- Serving Size
- 1 serving
- per serving
- Calories
- 312
Amount/Serving
% Daily Value
- Fat
- 7.9 grams
- Sodium
- 704 milligrams
- Carbs
- 6 grams
- Fiber
- 3.6 grams
- Sugar
- 6 grams
- Protein
- 18 grams
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