Add all ingredients
to a bowl and mix until the sugar dissolves. Place the mixture in the ninja
CREAMi Pint container and cold freeze
on a level surface in a cold freezer for a full 24 hours.
After 24 hours, remove the Pint from the freezer. Remove the
lid.
Place the Ninja CREAMi Pint into the oilier bowl. Place the
outer bowl with the Pint in it into the ninja CREAMi machine whine and turn until the outer bowl locks into
place. Push the SORBET button. During the SORBET function, the sorbet will mix together
and become very creamy. This should take approximately 2 minutes.
Once the SORBET function has ended, turn the outer bowl and
release it from the ninja CREAMi machine.
