Cajun Sausage
Rated 5.0 stars by 1 users
Category
Ninja 11-in-1 SmartLid Multi-Cooker - OL550
Cuisine
Western
Author:
SharkNinja
Servings
8
Prep Time
10 minutes
Cook Time
20 minutes
Calories
283
Ingredients
-
1½ pounds 85% lean turkey
-
1 teaspoon Creole seasoning
-
3 cloves garlic, chopped
-
1 teaspoon dried thyme
-
¼ onion, grated
-
½ teaspoon paparika
-
1 teaspoon Tanasco sauce
-
½ teaspoon cayenne
-
Ninja 11-in-1 SmartLid Multi-Cooker - OL550
Directions
Place the Cook & Crisp Basket in your Ninja Foodi Pressure Cooker Steam Fryer.
In a suitable bowl, mix the turkey, garlic, onion, Tabasco, Creole seasoning, thyme, paparika, and cayenne. Mix with clean hands until mixed. Shape into 16 patties, about ½ inch thick.
Put on the Smart Lid on top of the Ninja Foodi Steam Fryer.
Move the Lid Slider to the “Air Fry/Stovetop“.
Working in batches, arrange the prepared patties in a single layer in your Ninja Foodi Cook & Crisp Basket. Pausing halfway through the cooking time to flip the half-cooked patties, cook on “Air Fry“ Mode at 185°C for about 15 to 20 minutes until a thermometer inserted into the thickest portion registers 75°C.
Nutrition
Nutrition
- Serving Size
- 1 serving
- per serving
- Calories
- 283
- Fat
- 6.6 grams
- Sodium
- 693 milligrams
- Carbs
- 8.5 grams
- Fiber
- 1.4 grams
- Sugar
- 3.4 grams
- Protein
- 45.2 grams