Directions

1. Cut the grapefruit in half.

2. Slice the bottom of the grapefruit to help it sit flat on the counter if necessary. Using a sharp paring knife, cut around the grapefruit between the flesh of the fruit and the peel.

3. Then, cut each segment away from the membrane so that it is sitting freely in the fruit.

4. Place the Cook & Crisp Basket in your Pressure Cooker Steam Fryer.

5. Sprinkle 2 teaspoons of brown sugar on each half of the prepared grapefruit.

6. Transfer the grapefruit half to the “cook & crisp basket“.

7. Put on the Smart Lid on top of the Ninja Foodi Steam Fryer.

8. Move the Lid Slider to the “Air Fry/Stovetop“. Select the “Air Fry“ mode for cooking.

9. Air-fry at 200°C for 4 minutes.

10. Remove and let it cool for just a minute before enjoying.