Directions

Prepare the potatoes

1. Cut potatoes into large chunks.

Pressure Cooks

1. Place potatoes in the Ninja Foodi with enough water to cover and 1 tbs of salt.
2. Pressure cook on High for 5 minutes, then drain well.

Rough them up

1. Add butter, oil, and salt.
2. Shake the pot until the potatoes look rough and broken.

This step is key — it creates the texture that turns crispy later.

Air fry

1. Switch to Air Fry mode at 200°C for about 20 minutes with garlic & thyme, shaking or tossing every 5–10 minutes.

Serve

1. Once golden and crispy on the outside and soft inside, remove and serve immediately.