Mix the marinade into the chicken and let it sit overnight in the fridge.
Combine rice ingredients in an oven-safe dish and cover with foil.
Choose bake mode at 180°C for 25 mins, placing the rice and onions in the same basket.
Choose max crispy mode and cook marinated chicken at 240°C, 10mins
Activate the air fryer’s double stack sync function and press start.
Once the air fryer beeps, it’s ready to serve hot and fresh!
Recipe Video
@thepantryboy Air Fry Weekdays Ep 1 with @Ninja Kitchen Singapore 🍽️ 𝐓𝐚𝐧𝐝𝐨𝐨𝐫𝐢 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐰𝐢𝐭𝐡 𝐁𝐮𝐭𝐭𝐞𝐫 𝐑𝐢𝐜𝐞 Cooked in just 25 minutes using a single air fryer with an auto-cook feature and built-in thermometer for perfect chicken, plus the sync function to finish both baskets at the same time. The Ninja DoubleStack XL Air Fryer is a total game changer for quick, delicious meals! 🙌🏻 𝐑𝐞𝐜𝐢𝐩𝐞: 𝐓𝐚𝐧𝐝𝐨𝐨𝐫𝐢 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 • 400g Chicken Thigh • 80g Yoghurt • 20g Ground Ginger • 25g Ground Garlic • 1 tbsp Garam Masala • 1 tbsp Chili Powder • 1 tsp Coriander Powder • 1 tsp Cumin Powder • Salt to taste 𝐑𝐢𝐜𝐞 • 1 cup Jasmine Rice (washed) • 1.5 cups Water • 20g Butter • 1 tsp Cumin • Salt to taste 𝐎𝐭𝐡𝐞𝐫 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 • 1 Onion • 200g Tomato 1. Mix the marinade into the chicken and let it sit overnight in the fridge. 2. Combine rice ingredients in an oven-safe dish and cover with foil. 3. Set the air fryer to bake at 180°C for 25 mins, placing the rice and onions in the same basket. 4. Insert the thermometer probe into the chicken and use the auto-cook function. 5. Activate the air fryer's double stack sync function and press start. 6. Once the air fryer beeps, it’s ready to serve hot and fresh! #NinjaKitchenSG#NinjaDoubleStack#NinjaRecipes#tandoorichicken#chicken#airfryer#recipes#easyrecipe♬ original sound - The Pantry Boy
